Crescia puff pastry of Urbin

Crescia puff pastry of Urbin is a typical very tasty and tasty product made in the town of the same name in the Marche that is suitable with any type of sausage or as a substitute for bread. Made according to the strict dictates of tradition, it is a unique product of its kind, handmade, which encompasses all the ancient history of the region.

For a proper use remove the product from the package and heat on a hot pan or plate for 2 minutes per side or 1 minute in the toaster. Do not heat the product in a microwave. We recommend trying the crescia puff pastry of Urbin in combination with our cured ham from Metauro and with the casciotta of Urbino, to be enjoyed together with the loin of the Marche. A must to try in the most imaginative ways.

Weight: 450 g

Ingredients: Wheat flour type “0”, water, pork lard, eggs of hens raised outdoors, salt and pepper.

Storage: keep in a cool and dry place, away from heat sources. Once opened, close the package tightly, refrigerate and consume within 4 days. The product can be frozen.

Order processing and delivery: orders are processed within 2/3 working days from their receipt; the goods are delivered in 24/48 hours, depending on the destination and the availability of couriers.

Do not miss all the typical products of the Marche region, a combination of flavors to be discovered!


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