Ground black summer truffle

Ground summer truffle pieces for the production of meats, cheeses and pasta. The ground truffle is produced exclusively with black summer truffle (also called scorzone), water, salt and aroma. It’s a pure product, with no added preservatives or other ingredients.

For lovers of pure truffle creams we recommend that you also try the superior black truffle cream, the bianchetto truffle cream, the black summer truffle cream and the white truffle cream.

Weight: 500 g

Ingredients: black summer truffle (Tuber aestivum Vitt.), Water, salt and aroma.

Storage: 4 years from the date of production at room temperature; once opened, keep refrigerated and consume quickly.

Order processing and delivery: orders are processed within 2/3 working days of their receipt; the goods are delivered in 24/48 hours, depending on the destination and the availability of the couriers.

Within our company website you can find various recipes that will give you various tips on how you can enjoy our truffle!