Cheese with olive leaves

One of the most particular and delicate products of our territory is definitely the cheese in jar with olive leaves. A healthy product that draws multiple benefits of the leaves, which contain powerful antioxidants and natural antibacterials, which promote circulation and the heart, regulating blood pressure. A delicate specialty and recommended for all those who love healthy eating.

Since the first impact, the cheese in jar with olive leaves evokes spring fragrances. The olive leaves give the cheese a tenacious taste and a delicate and soft taste, also giving genuineness, high quality and excellent digestive properties. We recommend trying it together with our angelic pear jam. A cheese to be discovered!

Weight: about 420 g

Ingredients: pasteurized milk and sheep milk, salt, rennet, selected lactic ferments, inedible crust

Storage: to be stored in the fridge at a temperature of +2C to +6C, once opened it should be consumed preferably within a maximum of nine months.

Order processing and delivery: orders are processed within 2/3 working days from their receipt; the goods are delivered in 24/48 hours, depending on the destination and the availability of couriers.

Do not miss all the typical products of the Marche region, a combination of flavors to be discovered!


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